By Gabe Shapard
Champurrado is a traditional Mexican hot chocolate thickened with masa, perfumed with cinnamon, and made deeply chocolatey with Mexican chocolate tablets. Lush, warming, and silky, it’s the drink equivalent of being wrapped in a thick wool blanket.
By Nancy Craft
These air fryer sweet potato fries come out crisp-edged, tender in the center, and lightly caramelized without needing a deep fryer. They’re salty-sweet, fast, and make any meal feel instantly more fun. Way better than frozen bags, and still weeknight-friendly.
By Brady Scott
This cinnamon date smoothie is a creamy, naturally sweet breakfast or snack that tastes like a cinnamon roll, but is made entirely from feel-good ingredients. It uses dates as the primary sweetener, along with banana for body and thick ice cream-like texture.
By Nancy Craft
This sweet potato layer cake is a moist, spiced dessert with layers of velvety sweet potato cake and rich cream cheese frosting. It’s a comforting twist on classic carrot or pumpkin cake, full of warm flavors and perfect for holidays or family gatherings.
